Você sabe como cultivar um pé de café em casa?

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O café é uma das bebidas mais consumidas no mundo. Mas você já pensou em ter um pé de café em casa?

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O pé de café é uma planta tropical que precisa de calor, luz e umidade. Ele pode ser cultivado em vasos, desde que tenham pelo menos 40 cm de profundidade e 50 cm de diâmetro.

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A escolha do vaso é importante para garantir o desenvolvimento da planta.

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O solo ideal para o pé de café é rico em matéria orgânica e bem aerado. Você pode misturar terra vegetal, húmus de minhoca e areia grossa na proporção de 2:1:1.

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A rega deve ser feita com frequência, mas sem encharcar o solo. O ideal é manter o solo úmido, mas não molhado.

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O pé de café precisa de muita luz, mas não de sol direto. O ideal é colocá-lo em um local com sombra parcial, onde receba luz indireta durante o dia.

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A adubação do pé de café deve ser feita a cada três meses, usando um adubo orgânico ou químico específico para a cultura do café.

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O pé de café pode levar até quatro anos para produzir os primeiros frutos. Eles são verdes no início e ficam vermelhos quando estão maduros.

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